Vivre Catering Food Packages – Weddings

Vivre Catering’s purpose-built 30,000 sqft Central Kitchen facility is located just off Jalan Pratama, Tanjung Benoa – Nusa Dua, Bali. This is the main facility for the purchasing, receiving, storage, and processing all food & beverage ingredients before transporting to Taman Bhagawan.

They operate to the highest food safety standards and are currently in the process of ISO 22000:2005 certification. They would be delighted to give you a tour when you join us for food tasting.

(gf) Gluten-free, (df) Dairy-free, (v) Vegan, (vg) Vegetarian, (n) Contains nuts

* Premium items are marked with an Asterix *

Menus

CANAPES

INDONESIAN SAVOURY

Your Favourite Indonesian Classics Re-Imagined

Perkedel
Potato Croquette | Cheese | Charcoal Bread | Chili Mayonnaise (vg)
Pastel
Curried Vegetables | Beetroot Shortcrust Pastry | Curry Mayo (vg)
Gado Gado
Cabbage l Bean Sprouts l Long Bean l Quail Egg l Peanut Sauce (vg)(n)
Lumpia
Lumpia Skin | Cabbage | Carrot | Leek | Beansprouts (vg) (vegan available)
Ayam Betutu
Ballotine Chicken Breast | Cassava Leaf | Chicken Skin | Chili Relish (df)(gf)
Tongkol Sambal Matah
Tuna Steak | Shallot | Lemongrass | Garlic | Chili | Sesame (df)(gf)
Rendang Puff
Sumatran Rendang Curry | Puff Pastry | Cauliflower Cream
Sate Ayam
Classic Chicken Satay | Peanut Sauce (df)(gf)(n)
Sate Lilit
Balinese Minced Fish | Lemongrass Sticks | Sambal Matah (df)(gf)
Sate Buntel
Traditional Javanese Minced Lamb | Sugar Cane Stick | Chili Sweet Soy Sauce (gf)

INTERNATIONAL SAVOURY

BLINIS

The original classic canapé?

Perfect fluffy little buckwheat pancakes with a variety of toppings…
(gluten-free available)

Classic Smoked Salmon*
Smoked Salmon | Sour Cream | Lemon | Caviar | Dill
Smoked Salmon & Cucumber*
Smoked Salmon | Cucumber | Cream Cheese | Caviar | Dill
Beef & Horseradish*
Fillet Beef | Horseradish Cream | Cornichon
Beetroot & Quails Egg
Beetroot | Quails Egg | Feta Cheese (vg)
Minted Pea & Feta
Pea | Mint | Feta (vg)

VOL AU VENTS

Are you ready for the return to fashion of a small masterpiece of pastry art…

Classic Prawn Cocktail*
Prawn | Cocktail Sauce | Puff Pastry
Smoked Salmon & Cream Cheese*
Smoked Salmon | Cream Cheese | Dill | Lemon | Puff Pastry
Tuna Pate
Tuna | Mayo | Lemon | Chives | Puff Pastry
Egg Salad
Boiled Egg | Mayo | Celery | Mustard | Puff Pastry (vg)
Chicken & Mushroom
Chicken | Mushrooms | Cream | Puff Pastry
Creamy Mushroom
Mushrooms | Cream | Puff Pastry (vg)
Ham & Asparagus
Ham | Asparagus | Cream | Puff Pastry

SLIDERS

Not just a ‘mini-burger’.

Our sliders contain all manner of fillings.
There are no hard and fast rules for creating delight in a mini brioche bun…

Cajun Chicken Slider
Chicken Breast | Cajun Mayonnaise | Gem Lettuce | Brioche
Chipotle Cheeseburger*
Beef Mince | Gruyere Cheese | Chipotle Mayonnaise | Jalapeños | Brioche
Lamb Meatball Slider
Lamb Meatball | Tomato Sauce | Pickled Cucumber | Brioche
Pulled Pork Slider
Slow-Cooked BBQ Pork | Asian Slaw | Brioche
Snapper & Lemon Mayo Slider
Snapper Fillet | Pickled Lemon Mayonnaise | Rocket | Brioche
Prawn Po’Boy*
Breaded Prawn | Delta Dressing | Brioche

CROQUETTES

A French invention adopted by all National cuisines, who doesn’t love a deep-fried ball of flavour…

Classic Dutch Indonesian Bitterballen
Beef Mince | Beef Broth | Bechamel | Parsley | Breadcrumb
Croquetas de Jamon*
Smoked Ham | Béchamel | Cheese | Breadcrumb
Beef Brisket & Manchego Croquette*
Sous-vide Brisket | Potato | Manchego Cheese | Breadcrumb
Cajun Spiced Crab Croquette*
Crab Meat | Potato | Preserved Lemon | Cajun Mayo | Breadcrumb
Prawn Katsu Korokke*
Prawn | Potato | Katsu Marinade | Wasabi Mayo | Breadcrumb
Arancini
Arborio Rice | 3 Cheeses | Spinach | Breadcrumb (vg)
Mushroom & Leek Croquette
Shitake Mushroom | Leek | Potato | Cheese | Breadcrumb (vg)

CROSTINI, CRACKERS & CROUSTADES

The Party Essential ‘Little Toasts’ with classic toppings and rich fillings, all made fresh daily in our Bakery…

Caprese Crostini
Semi-Dried Tomato | Bocconcini | Basil Pesto | Toasted Baguette (vg)
Halloumi Crostini*
Baguette | Haloumi | Caramelised Onion & Fennel Jam | Toasted Baguette (vg)
Fillet Beef Crostini*
Beef Fillet | Toasted Baguette | Horseradish Cream | Cornichon | Toasted Baguette
Foie Gras Parfait Crostini*
Foie Gras | Beetroot Relish | Toasted Baguette
Slow Roast Tomato & Baba Ganoush
Cherry Tomato | Aubergine | Tahini | Garlic | Lemon | Lavosh Cracker (vg)
Smoked Salmon Mousse*
House Smoked Salmon | Cream | Caviar | Dill | Lavosh Cracker
Miso Aubergine & Mango Croustade
Roast Aubergine | Miso | Mirin | Mango | Coriander | Rye Bread Croustade (vg)
Snapper Ceviche Croustade
White Snapper | Lime | Young Coconut | Mango | Sweetcorn Puree | Rye Bread Croustade

TARTLETS & PARCELS

Delightful Pastry Packages are fresh straight from our Bakery…

Pea, Mint & Feta Tart
Green Pea | Feta Cheese | Mint (vg)
Brie & Caramelised Balsamic Onion Tart
Brie Cheese | Caramelised Onion | Balsamic | Pea Sprout (vg)
Vegetable Samosa
Curry Paste | Potato | Peas | Onion | Filo Pastry (vg)
Pork & Shrimp Money Bag*
Mince Pork | Shrimp | Chives | Filo Wonton | Vinegar Fish Sauce Dip
Smoked Chicken Filo Tart
Filo Pastry | Smoked Chicken Breast | Black Olive | Parsley Pesto | Pine Nut | Parmesan
Thai Beef Filo Tart*
Filo Pastry | Fillet Beef | Soy Sauce | Lime | Coriander | Chili | Sesame
Smoked Salmon Quiche*
Smoked Salmon | Cream Cheese | Onion | Cream | Egg | Shortcrust Pastry
Mushroom Quiche
Mixed Mushroom | Cheese | Cream | Egg | Shortcrust Pastry (vg)

SPOONS

The perfect one-handed canapé packed with flavour… the humble tasting spoon…

Chili Jam Prawns*
Steamed Prawn | Chili Jam | Wonton Crisp
Scallops & Peas*
Japanese Scallops | Pea Puree | Crispy Pancetta (gf)
Gorgonzola & Pear*
Gorgonzola | Poached Pear | Walnut | Honey (vg)(gf)
Tuna Nicoise
Tuna Steak | Olive | Quail Egg | Olive Oil (gf)
Vietnamese Spring Rolls
Rice Wrap | Glass Noodles | Kyuri | Carrot | Mango | Kemangi | Cashew | Sweet Chili (v)(df)(gf)(n)

STICKS & SKEWERS

Pick, Pierce, Spear, Spike, Stab or Impale it…. however you approach it, get stuck in and get good food into your mouth…

Chicken Yakitori
Chicken Breast | Leek | Yakitori Marinade (df)(gf)
Beef Bulgogi
Sirloin Steak | Mirin | Soy Sauce | Gochujang | Sesame (df)(gf)
Lamb Kofta
Minced Lamb | Onion | Garlic | Cumin | Coriander | Tzatziki Dip (gf)
Asian Meatball
Minced Pork | Ginger | Garlic | Coriander | Chilli Lime Dip (gf)
Prawn & Chorizo*
BBQ Prawn | Chorizo | Gremolata
Scallops in Prosciutto*
Japanese Scallops | Prosciutto | Sauce Bearnaise (gf)
Melon, Prosciutto & Mozzarella*
Cubed of Melon | Bocconcini | Prosciutto
Insalata Caprese
Cherry Tomato | Bocconcini | Basil Pesto (vg)(gf)
Teriyaki Tempeh
Tempeh | Teriyaki Marinade | Toasted Sesame | Peanut Dip (v)(df)(gf)
Thai Tofu
Tofu | Sweet Potato | Red Thai Curry | Lemongrass | Coriander | Sweet Chili (v)(df)(gf)

 

SUSHI

The Japanese classic favourite… enjoy this ‘pass around’ or freshly made on a live stall..

Maguro Nigiri
Classic Sushi with Tuna (df)(gf)
Salmon Nigiri*
Classic Sushi with Salmon (df)(gf)
Ebi Nigiri*
Classic Sushi with Prawn (df)(gf)
Tamago Nigiri
Classic Sushi with Egg Omelette (vg)(gf)
Tuna Maki
Tuna | Cucumber | Takuang | Mayo | Wasabi | Nori (gf)
Ebi Maki*
Prawn | Cucumber | Takuang | Mayo | Wasabi | Nori (gf)
California Maki*
Crab & Avocado Roll California style (gf)
Kappa Maki
Cucumber | Takuang | Mayo | Wasabi | Nori (vg)(gf)

FINGER SANDWICHES & WRAPS

Classic Italian Ham & Cheese Pressed Sandwich*
Selection Deli Meats | Bocconcini | Bell Peppers | Arugula | Ciabatta
Chicken & Tarragon Sandwich
Chicken Breast | Tarragon | Mayonnaise | Mustard | Homemade White Loaf
Prawn, Avocado & Bacon Sandwich*
Steamed Prawn | Avocado | Bacon | Mayonnaise | Lemon | Homemade Granary Bread
Roast Beef & Horseradish Cream Sandwich*
Roast Beef Topside | Horseradish Cream | Dijon Mustard | Homemade White Loaf
Crab & Watercress Mayonnaise Sandwich*
Crab Meat | Watercress | Mayonnaise | Lemon | Homemade Wholemeal Loaf
Smoked Salmon & Citrus Chive Cream Sandwich*
Smoked Salmon | Cream Cheese | Chives | Cayenne | Homemade Wholemeal Loaf
Cucumber & Mint Sandwich
Cucumber | Mint | Cream Cheese | Butter | Homemade White Loaf (vg)
Mexican Chicken & Black Bean Wrap
Shredded Roast Chicken | Black Bean | Avocado | Tomato | Chili | Tortilla | Yogurt
Cumin Lamb & Crunchy Slaw Wrap*
Roast Lamb | Cumin Marinade | White Cabbage | Red Cabbage | Scallions | Mayonnaise
Roasted Vegetable Wrap
Roasted Peppers | Zucchini | Butternut Squash | Onions | Tortilla | Sriracha (vg)

INDONESIAN SWEET

Pandan Cake
Pandanus Sponge I Coconut Cream I Desiccated Coconut (vg)
Kue Sus
Mini Choux I Pastry Cream I Chocolate Topping (vg)
Dadar Gulung
Mini Pandan Crepe I Pandanus | Grated Coconut & Palm Sugar Filling (vg)
Mango & Coconut Pudding
Mango I Coconut I Jelly (vg)(gf)
Chocolate Vanilla Pudding
Chocolate I Vanilla I Milk I Jelly (vg)(gf)

FRUITS SKEWER

Cube Of Seasonal Fruits
Watermelon I Honeydew I Pineapple (v)(df)(gf)

INTERNATIONAL SWEET

Chocolate Éclair
Mini Éclair I Chocolate Cream I White Chocolate Topping (vg)
Classic Cheese Cake
Cheese I Cream I Tart Base | Raspberry Coulis (vg)
Opera Cake
Joconde I Coffee Syrup I Mocha Cream I Chocolate Glaze (vg)
Mini Mille Feuille
Puff Pastry I Pastry Cream I Strawberry I Sugar Dusting (vg)
Brownie
Chocolate Cake I Nuts I Chocolate Topping (vg)(n)
Fruit Tartlet
Tartlet I Pastry Cream I Mix Fruits I Glaze (vg)

INDONESIAN BUFFET MENU

Choose 3 Entrée, 1 Soup, 1 Main Meat, 1 Main Chicken, 1 Main Fish & 3 Sides, Inc. 3 Desserts

ENTREES: Choose 3

Asian Jakarta
Jicama | Carrot | Cucumber | Roseapple | Fermented Chinese Cabbage | Tofu | Pineapple | Asian Dressing (v)(df)(gf)(n)
Asian Pengantin
Cabbage | Potato | Tofu | Lettuce | Cucumber | Bean Sprout | Fried Peanut | Peanut Sauce (v)(df)(gf)(n)
Gado Gado
Long Bean | Bean Sprout | Tofu | Potato | Cabbage | Carrot | Peanut Sauce (vg)(df)(gf)(n)
Lawar Bali
Long Bean | Coconut | Fried Shallots | Chili (v)(df)(gf)
Sayur Urab
Long Bean | White Cabbage | Bean Sprout | Fried Peanut | Fern |Coconut | Fried Shallots | Chili (v)(df)(gf)(n)
Rujak Buah
Pineapple | Cucumber | Jicama | Mango | Roseapple | Papaya | Palm Sugar & Tamarind Sauce (vg)(df)(gf)

SOUPS: Choose 1

Soto Ayam
Chicken | Egg | Vermicelli | Cabbage | Bean Sprout | Lemongrass | Fried Potato | Spring Onion | Lime | Chicken Broth (gf)
Garang Asem Bali
Chicken or Fish Ball | Tamarind | Chili | Candlenut | Galangal | Chicken Broth (df)
Bakso Ayam
Chicken Stock | Meatball | Egg Noodles | Celery | Fried Shallot | Chili Sambal
Bakwan Malang*
Beef Stock | Meatball | Fried Wonton | Egg Noodles | Celery | Fried Shallot | Chili Sambal
(Beef Bakso add on IDR 25,000 net/pax)
Sop Buntut*
Oxtail | Potato | Carrot | Celery | Fried Shallot | Aromatic Stock | Green Chili Relish | Emping Crackers (df)
(Add on IDR 50,000 net/pax)
Soto Betawi*
(Add on IDR 25,000 net/pax)

 

MAINS: Beef or Lamb – Choose 1

Sapi Lada Hitam
Sliced of Beef | Peppers | Onion | Black Peppers Sauce (df)(gf)
Beef Rendang Sumatra
Slow Braised Beef | Coconut Milk | Cocktail Potato | Rendang Spices (df)(gf)
Smoor Daging
Braised Beef | Soya Sauce | Coriander | Cinnamon | Potato | Bay Leaf (df)(gf)
Oseng Kambing
Lamb | Onion | Shallot | Garlic | Chili | Soy Sauce (df)(gf)

 

MAINS: Chicken – Choose 1

Chicken Ayam Betutu
Chicken Thigh | Balinese Paste | Cassava Leaf | Fried Shallot (df)(gf)
Ayam Bumbu Rujak
Baked Chicken Thigh | Coconut Milk | Lemongrass | Palm Sugar | Bay Leave | Tamarind (df)(gf)
Ayam Taliwang
Grilled Marinated Chicken Thigh | Shallot | Garlic | Chili | Kaffir Lime (df)(gf)
Ayam Besengek
Marinated Chicken | Cumin | Javanese Paste | Palm Sugar | Tamarind | Lemon Grass (df)(gf)

 

MAINS: Fish – Choose 1

Fish Pepes Ikan
Fillet of Fish | Lemongrass | Turmeric | Kemangi | Shallot | Garlic | Tomato (df)(gf)
Ikan Pesmol
Fillet of Fish | Turmeric | Shallot | Garlic | Coconut Milk | Bay Leaf (df)(gf)
Ikan Dabu Dabu
Grilled Fillet of Fish | Tomato | Shallot | Green Chili | Lime Juice | Coconut Oil (df)(gf)
Ikan Asam Manis
Breaded Dory Fish | Onion | Peppers | Pineapple | Sweet & Sour Sauce (df)

 

SIDES: Choose 3

Kacang Panjang Mekalas
Long Bean | Coconut Milk | Balinese Paste | Fried Shallot (vg)(df)(gf)
Tumis Buncis
Green Bean | Garlic | Onion | Oyster Sauce (df)(gf)
Jukut Nangka
Jackfruit | Turmeric | Coconut Milk | Bay Leave | Chili Paste (vg)(df)(gf)
Tumis Bok Choy
Bok Choy | Garlic | Oyster Sauce (df)(gf)
Cap Cay
Carrot | Snow Peas | Tofu Skin | Baby Corn | Ear Mushroom (vg)(df)(gf)
Nasi Goreng
Fried Rice | Carrot | Cabbage | Bok Choy | Acar Pickles | Cracker (vg)(df)(gf)
Mie Goreng
Egg Noodles | Cabbage | Carrot | Bok Choy | Cracker (vg)
Nasi Putih
Steamed Balinese White Rice | Pandan Leaf (v)(df)(gf)

 

DESSERTS

Jajan Pasar
Selection of Indonesian Desserts
Dadar Gulung | Kue Ku | Lapis Beras | Kue Lumpur (vg)
Fresh Seasonal Tropical Fruits
Watermelon | Papaya | Pineapple | Honeydew (v)(gf)(df)
Coconut Pudding
Coconut Milk I Pandanus I Jelly I Palm Sugar Sauce (v)(gf)(df)

ASIAN BUFFET MENU

Choose 3 Entrée, 1 Soup, 1 Main Meat, 1 Main Chicken, 1 Main Fish & 3 Sides, Inc. 3 Desserts

ENTREES: Choose 3

Vietnamese Chicken Salad
Chicken Breast | White Cabbage | Carrot | Bean Sprouts | Vermicelli | Fish Sauce | Peanuts (df)(gf)(n)
Mango & Papaya Salad
Young Green Mango | Green Papaya | Bean Sprouts | Onions | Coriander | Chili | Peanuts (df)(gf)(n)
Thai Fish Cakes
Minced Fish | Red Curry Paste | Egg | Kaffir Lime | Thai Basil | Sweet Chili Sauce (gf)
Chinese Vegetable Egg Roll
Cabbage | Carrots | Glass Noodles | Egg | Ginger | Garlic (vg)
Thai Beef Salad*
Sliced Beef | Tomato | Cucumber | Red Onion | Chili | Ginger | Garlic | Kaffir Lime | Coriander | Thai Basil | Sesame | Peanuts (df)(gf)(n)
(Add on IDR 25,000 net/pax)
Seafood Fried Wonton*
Fresh Fish & Squid | Sweet & Sour Sauce | Chives
(Add on IDR 30,000 net/pax)

 

SOUPS: Choose 1

Vietnamese Chicken Pho
Shredded Chicken | Chicken Broth | Beansprouts | Vermicelli | Basil | Mint | Lime | Coriander (df)(gf)
Crab & Asparagus Soup
Crab | Asparagus | Ginger | Sesame | Egg | Scallions (gf)
Asparagus & Corn Soup
Asparagus | Sweet Corn | Ginger | Sesame | Egg | Scallions (vg)(gf)
Vegetable Tom Yum
Vegetable Broth | Nam Prik Pao | Lemongrass | Lime | Coriander (v)(df)(gf)
Chicken Wonton Soup
Chicken Wonton | Chicken Broth | Bok Choy | Ginger | Sesame | Soy Sauce | Scallions
Hot & Sour Soup
Vegetable Stock | Tofu | Shitake Mushrooms | Egg | Bamboo Shoots | Chilli | Garlic | Soy Sauce | Scallions (gf)

 

MAINS: Beef – Choose 1

Beef Yakiniku
Sliced Beef | Soy Sauce | Mirin | Ginger | Sesame | Garlic | Scallions (df)(gf)
Black Pepper Beef
Beef | Bell Pepper | Onion | Whole Peppercorns | Garlic | Rice Wine | Oyster Sauce | Sesame Oil (df)(gf)
Beef Bulgogi
Sliced Beef | Asian Pear | Gochujang | Rice Wine | Garlic | Ginger | Sesame | Scallions (df)(gf)
Beef Massaman Curry
Beef | Potato | Beef Broth | Homemade Massaman Curry Paste | Coconut Milk | Chili (df)(gf)

 

MAINS: Chicken – Choose 1

Teriyaki Chicken
Sliced Chicken | Soy Sauce | Mirin | Ginger | Sesame | Garlic | Scallions (df)(gf)
Kung Pao Chicken
Chicken Breast | Water Chestnut | Scallions | Dried Chili | Ginger | Cashew (n)
Thai Green Chicken Curry
Chicken Breast | Asian Eggplant | Snow Peas | Chicken Broth | Homemade Curry Paste | Coconut Milk | Kaffir Lime | Chili (df)(gf)
Stir-Fried Chicken & Cashew
Chicken Breast | Bell Pepper | Onions | Broccoli | Carrots | Water Chestnuts | Snow Peas | Cashews | Dried
Chili | Scallions (df)(gf)(n)

 

MAINS: Fish – Choose 1

Baked Fish Hong Kong Style
Local White Fish | Soy Sauce | Sesame Oil | Ginger | Chili | Coriander | Scallions (df)(gf)
Sweet & Sour Fish
Breaded Local Fish | Onion | Peppers | Pineapple | Sweet & Sour Sauce
Baked White Fish with Miso Glaze
Local White Fish | Miso Paste | Mirin | Honey | Sesame Oil (df)(gf)
Salmon Teriyaki*
Salmon Fillet | Soy Sauce | Mirin | Ginger | Sesame | Garlic | Scallions (df)(gf)
(Add on IDR 65,000 net/pax)

 

SIDES: Choose 3

Stir Fry Broccoli
Broccoli Floret | Minced Garlic (v)(df)(gf)
Stir Fry Baby Kailan with Garlic
Baby Kailan | Minced Garlic (v)(df)(gf)
Bok Choy & Mushroom Garlic Sauce
Blanched Bok Choy | Mushroom | Garlic Sauce (v)(df)(gf)
Stir Fry Asian Vegetables
Carrot | Shiitake Mushrooms | Scallions | Snow Peas | Baby Corn (v)(df)(gf)
Fried Bee Hoon Singapore Style
Vermicelli | Soy Sauce | Scallions (vg)(df)(gf)
Vegetable Pad Thai
Flat Rice Noodles | Egg | Bean Sprouts | Chives | Coriander | Scallions | Chili | Peanut | Lime (vg)(df)(gf)(n)
Chinese Fried Rice
White Rice | Egg | Carrot | Sweetcorn | Peas | Scallions (vg)(gf)
Nasi Putih
Steamed Balinese White Rice | Pandan Leaf (v)(df)(gf)

 

DESSERTS

Fresh Seasonal Tropical Fruits
Watermelon | Papaya | Pineapple | Honeydew (v)(gf)(df)
Mango Pudding
Mango I Vanilla | Milk I Jelly (vg)(gf)
Black Rice Pudding
Black Rice | Coconut Milk | Palm Sugar (vg)(gf)

INTERNATIONAL BUFFET MENU

Choose 3 Entrée / Salad, 1 Soup, 1 Main Meat, 1 Main Chicken, 1 Main Fish, 3 Sides & Inc. 3 Desserts

 

ENTRÉES: Choose 3

Bread & Butter
Selection of Freshly Baked Breads & Rolls with Fresh Butter (vg)(n)
Caesar Salad
Romaine | Tomato | Olive | Parmesan | Caesar Dressing | Croutons
Pasta Salad
Fusilli | Cherry Tomato | Kyuri | Leek | Onion | Basil | White Wine Vinaigrette (vg)(df)
Panzanella
Mozzarella | Heirloom Tomato | Bell Pepper | Capers | Ciabatta (vg)
Greek Salad
Tomato | Cucumber | Peppers | Onion | Feta | Olive | Oregano Dressing (vg)(gf)
Coleslaw Salad
White Cabbage | Red Cabbage | Carrot | Mayonnaise | Dijon Mustard | Cider Vinegar (vg)(gf)

 

SOUPS: Choose 1

Tomato Soup
Tomatoes | Vegetable Broth | Cream (vg)(gf)
Creamy Mushroom Soup
Mixed Mushrooms | Vegetable Broth | Cream (vg)(gf)
Minestrone Soup
Elbow Pasta | Chicken Broth | Tomato | Carrot | Celery | Onion | Green Beans | Basil | Parmesan (v)(df)
Pumpkin Soup
Pumpkin | Vegetable Broth | Cream (vg)(gf)
Leek & Potato Soup
Potato | Leek | Vegetable Broth | Cream (vg)(gf)
Broccoli Soup
Broccoli | Vegetable Broth | Cream (vg)(gf)

 

MAINS: Beef or Lamb – Choose 1

Braised Beef Short Ribs
Bone-in Short Ribs | Beef Broth | Mirepoix | Parsley
Beef Goulash
Cubed Beef | Beef Stock | Bell Pepper | Tomato | Sour Cream
Braised Lamb Shanks
Lamb Shank | Lamb Stock | Carrot | Onion | Potato | Tomato | Rosemary (df)
Boeuf Bourguignon*
Flank Steak | Carrots | Shallots | Mushrooms | Red Wine | Parsley (df)
(Add on IDR 50,000 net/pax)

 

MAINS: Chicken – Choose 1

Baked BBQ Chicken Thigh
Skin On Chicken Thigh | Garlic | House BBQ Sauce | House Hot Sauce (gf)
Chicken Forestiere
Chicken Breast | Mushroom | Onion | Chicken Stock | Green Peas | Cream (gf)
Chicken Piccata
Breaded Chicken Breast | Lemon Caper Butter | Parmesan
Coq au Vin*
Chicken Breast & Bone-In Thigh | Shallots | Mushrooms | Red Wine | Thyme
(Add on IDR 50,000 net/pax)

 

MAINS: Fish – Choose 1

Red Snapper with Pepperonata
Red Snapper Fillet | Bell Pepper | Onion | Tomato | Garlic | Basil (gf)
White Snapper with Lemon Caper Dressing
White Snapper Fillet | Lemon Caper Butter | Parsley
Battered Fish with Tartar Sauce
Battered Local White Fish | Mayonnaise | Capers | Pickles | Lemon
Salmon En-Croute*
Salmon Fillet | Spinach | Cream Cheese | Dill | Puff Pastry
(Add on IDR 75,000 net/pax)

 

SIDES: Choose 3

Roasted Vegetables
Butternut Squash | Bell Peppers | Zucchini | Onion (v)(gf)(df)
Steamed Broccoli
Broccoli Florets | Onion | Garlic | Butter (vg)(gf)
Sautéed Carrots & Green Beans
Carrots | Green Beans | Butter (vg)(gf)
Corn on the Cob
BBQ Corn | Butter | Lime (vg)(gf)
Potato Dauphinoise
Potato | Cheese | Cream (vg)
Roasted Garlic & Rosemary Potatoes
Potatoes Oven Roasted in Garlic & Rosemary (vg)(gf)
Classic Mashed Potato
Mashed Potatoes | Cream | Butter (vg)
Rice Pilaf
Long Grain Rice | Vegetable Stock | Butter (vg)(gf)

 

DESSERTS

Fresh Seasonal Tropical Fruits
Watermelon | Papaya | Pineapple | Honeydew (v)(gf)(df)
Mango & Coconut Mousse Cake
Mango Puree | Toasted Coconut | Cream (vg)
Flourless Chocolate Cake
Cocoa | Almond | Cream | Fresh Strawberry (vg)(gf)(n)

INDONESIAN LIVE STATIONS BUFFET

NASI CAMPUR NUSANTARA

Make your own classic Nasi Campur with a large selection of ingredients & sauces

Balinese Steamed Rice | Slow-Cooked Beef | Shredded Chicken Red Chili | Boiled Egg | Potato Croquette |
Fried Crispy Tempe & Peanut | Mixed Blanched Vegetable | Toasted Grated Coconut | Assorted Crackers |

Assorted Sambal

Nasi Putih | Empal Gepuk Sapi | Ayam Suwir Cabe Merah | Telur Rebus | Perkedel | Sambal Goreng Tempe
Kering | Sayur Urab | Serundeng | Kerupuk | Sambal

 

SOUP CART

Soto Ayam
Chicken | Egg | Vermicelli | Cabbage | Beansprout | Lemongrass | Fried Potato | Spring Onion | Lime | Spiced Chicken Broth

 

LIVE GRILL

Sate Ayam
Indonesian Traditional Chicken Satay Served With Sambal Kacang (df)(gf)
Sate Buntel
Surakarta Traditional Minced Lamb Satay Served With Sambal Kecap (df)(gf)
Sate Lilit
Balinese Traditional Fish Satay Served With Sambal Matah and Mango Salsa (df)(gf) served with Lontong,Saus Kacang (peanut sauce),Saos Kecap (Sweet soya sauce)
Jagung Bakar
Chargrilled Corn | Lemon Pepper Butter (vg)

 

LIVE SEAFOOD BBQ STATION

Jimbaran Style Marinated Prawn, Fish & Squid with Ginger Flower Sambal & Sweet Chili Soy (df)(gf)

 

LIVE CARVING STATION

Beef Brisket
Slow Cooked Beef Brisket | Rendang Jus (gf) (df)

 

LIVE WOK STATION

served in Noodle Boxes with Chopsticks

Nasi Goreng
Fried Rice | Carrot | Peas | Bok Choi | Acar Pickles (v)(df)(gf)
Mie Goreng
Fried Egg Noodle | Cabbage | Carrot | Bok Choi | Cracker (v)(df)(gf)
Stir Fry Asian Vegetables
Carrot | Shitake Mushrooms | Scallions | Snow Peas | Baby Corn (v)(gf)

Condiments: Melinjo Crackers, Krupuk Udang, Pickled Vegetables, Dice Omelette, Sweet Soy Sauce and Sambal

 

LIVE MARTABAK CART

Savory Martabak
Egg | Minced Beef | Leek | Pickled Cucumber
Sweet Martabak
Batter | Cheese | Chocolate | Peanut (vg)

 

DESSERTS STALL

Jajan Pasar
Selection of Indonesian Desserts
Dadar Gulung | Kue Ku | Getuk | Kue Lumpur (vg)(gf)

Mango & Coconut Mousse Cake
Mango Puree | Toasted Coconut | Coconut Cream | Mint (vg)(gf)

Fresh Seasonal Tropical Fruits
Watermelon | Cantaloupe | Pineapple | Papaya (v)

 

ICE CREAM CART

Vanilla Ice Cream (vg)(gf)
Coconut Ice Cream (vg)(gf)
Mango Ice Cream (vg)(gf)

INTERNATIONAL LIVE STATIONS BUFFET

SOUP CART

Vegetable Tom Yum
Vegetable Broth | Nam Prik Pao | Lemongrass | Lime | Coriander (v)(df)(gf)

 

LIVE SEAFOOD BBQ STATION

Jimbaran Style Marinated Prawn, Fish & Squid with Ginger Flower Sambal & Sweet Chili Soy (df)(gf)

 

LIVE CARVING STATION

Roast Leg of Lamb
Rolled Lamb Leg with a selection of sides and sauces Minted Pea Puree | Red Wine Jus | Mint Sauce | Tzatziki (df)(gf)

 

LIVE GRILL

Chicken Yakitori
Marinated Chicken | Scallions | Soy & Vinegar Sauce (df)(gf)
Beef Shish Kabobs
Sirloin | Bell Pepper | Onion | Mushroom | Ginger Garlic Marinade (df)(gf)
Corn on the Cob
Chargrilled Corn | Lemon Pepper Butter (vg)

 

LIVE WOK

Served in Noodle Boxes with Chopsticks

Kung Pao Chicken
Chicken | Water Chestnut | Scallions | Dried Chilli | Ginger | Cashew (df)(n)
Nasi Goreng
Fried Rice | Carrot | Peas | Bok Choi | Acar Pickles (v)(df)(gf)
Kway Teo
Fried Rice Noodle | Cabbage | Carrot | Bok Choi | Cracker (v)(df)(gf)

 

SALADS & SIDES

Lawar Bali
Long Bean | Kafir Lime Leaf | Coconut | Fried Shallots (vg)(df)(gf)
Greek Salad
Tomato | Cucumber | Peppers | Onion | Feta | Olive | Oregano Dressing (vg)(gf)
Potato Dauphinoise
Potato | Cheese | Cream (vg)
Roasted Vegetables
Butternut Squash | Bell Peppers | Zucchini | Onion (v)(gf)(df)

 

LIVE PIZZA OVEN

Margherita
Roasted Tomato | Mozzarella | Basil (vg)
Mediterranean Chicken
Grilled Chicken | Roasted Red Pepper | Feta | Oregano
Roasted Vegetable
Roasted Tomato | Roasted Red Pepper | Onion | Black Olive | Mozzarella | Oregano (vg)

 

DESSERTS STALL

Fresh Seasonal Tropical Fruits
Watermelon | Canteloupe | Pineapple | Papaya (v)
Mango & Coconut Mousse Cake
Mango Puree | Toasted Coconut | Coconut Cream | Mint (vg)(gf)
Flourless Chocolate Cake
Cocoa | Almond | Cream | Fresh Strawberry (vg)(gf)(n)
Salted Caramel Cheesecake
Cream Cheese | Caramel | Biscuit Crumble (vg)(gf)

 

ICE CREAM CART

Vanilla Ice Cream (vg)(gf)
Rum & Raisin Ice Cream (vg)(gf)
Matcha Green Tea Ice Cream (vg)(gf)
Selection cups, condiments & sauces

 

INDONESIAN SET MENU

Traditional Indonesian dishes presented in an elegant way using modern cooking techniques, fresh premium quality ingredients & locally sourced across the archipelago; creating distinctively authentic Indonesian flavours…

 

COLD ENTREE

Gado-Gado
Blanched Green Beans | Cucumber | Beansprouts | Cabbage | Tofu | Sous-Vide Quail Egg | Dressed with Peanut Sauce (vg)(n)
Asian Jakarta
Jicama | Carrot | Cucumber | Rose Apple | Salted Chinese Cabbage | Steamed Tofu | Pineapple | Asian Dressing (v)
Roejak Boeah
Papaya | Pineapple | Mango | Cucumber | Starfruit | Crushed Nuts | Sweet Tamarind Dressing (v)(n)
Lawar Bali
Long Bean | Kafir Lime Leaf | Coconut | Fried Shallots | Rempeyek Cracker (v)(n)
Ayam Pelalah
Shredded Roast Chicken | Salam Leaves | Lemongrass | Kaffir Lime | Balinese Marinade (df)(gf)
Balinese Tuna Salad
Pan-Seared Tuna | Shallots | Lemongrass | Kaffir Lime | | Lime Wedge | Balinese Dressing (df)(gf)
Scallop Kecombrang*
Scallop | Ginger Torch Flower Dressing (df)(gf)
(add Rp.65,000 per pax)
Kepiting Selada Mangga*
Crab | Young Mango | Lime | Green Chilli Dressing (df)
(add Rp.65,000 per pax)
Lobster Dabu Dabu*
Poached Slipper Lobster | Young Mango | Pineapple | Acar Cucumber | Lime Dressing (df)(gf)
(add Rp.85,000 per pax)

 

HOT ENTREE

Lumpia Sayoer
Fried Spring Roll | Bean Sprouts | Jicama | Seasonal Herbs (v)
Martabak
Pancakes Parcels with Savoury Filling
Aromatic Minced Beef | Leek | Egg | Pickles (df)
Hollandsche Kroket
Savoury Herbed Potato Ball | Mixed Leaves | Micro Greens | Mustard Sauce
Sate Lilit
Balinese Minced Fish Satay on Lemongrass Skewer | Shallot Sambal Matah | Rice Cake (df)(gf)
Sate Ayam
Classic Chicken Satay | Sambal Kacang | Rice Cake (df)(gf)(n)
Sate Buntel
Minced Lamb on Sugar Cane Skewer | Sweet Chilli Soy | Rice Cake (df)(gf)
Ayam Betutu
Sous-vide Chicken Thigh | Pickled Cassava Leaf | Sweet Potato Chip (df)(gf)
Kepiting Telur Asin*
Crab | Salted Egg Yolk | Asparagus
(add Rp.65,000 per pax)
Gulai Lobster*
Poached Slipper Lobster | Gulai Sauce (gf)(df)
(add Rp.95,000 per pax)

 

SOUP

Sop Bayam
Spinach | Char-Grilled Corn | Vegetable Broth | Rempeyek Cracker (v)
Soto Ayam
Chicken | Egg | Vermicelli | Cabbage | Beansprout | Lemongrass | Crispy Potato | Spring Onion | Lime | Spiced Chicken Broth
Sop Ikan Laut Bali
Fish | Shrimp | Squid | Lemongrass | Lime | Balinese Spiced Fish Broth
Asam Asam Iga*
Aromatic Braised Australian Beef Short Ribs | Green Tomatoes | Belimbing | Cayote | Sour & Spicy Broth
(add Rp.65,000 per pax)
Sop Buntut*
Oxtail Soup
Australian Oxtail | Carrot | Celery | Fried Shallots | Beef Broth
Condiments: Lime, Sambal, Emping Crackers
(add Rp.65,000 per pax)

 

MAIN COURSE

Ayam Panggang Taliwang
Char-Grilled Chicken | Taliwang Gravy | Served with Baby Potatoes| Spinach Sambal Chilli Relish (df)(gf)
Ikan Bakar Dabu-Dabu
Grilled Fish Steaks | Tomato Sambal Relish | Asian Basil | Shallots | Soy Sauce | Lime Juice | (df)(gf)
Gulai Ikan
Aromatic Barramundi Fish | Kaffir Lime Leaves | Lemongrass | Turmeric | Shallots | Cinnamon | Galangal | Coconut Cream Fish Gravy | Risotto (gf)
Aromatic Crispy Duck
Duck Leg Marinated In Garlic | Galangal | Kaffir Lime Leaf | Green Chili Sambal
Served Balinese Sayur Urab | Seasoned & Spiced Grated Coconut Dressing (df)(gf)
Bebek Betutu
Duck Leg Confit | Galangal | Kaffir Lime Leaf | Green Chili Sambal
Served with Balinese Urab Salad | Spiced Grated Coconut Dressing (df)(gf)
Beef Rendang
Slow Braised Wagyu Beef | Bedugul Asparagus | Burned Onion | Rendang Sauce
Served with Potato Croquettes (df)
Tempeh Rendang
Soya Bean | Bedugul Asparagus | Burned Onion | Rendang Sauce | Roasted Baby Potatoes (v)(df)(gf)
Smoor Daging
Slow Braised Beef Short Ribs | Green & Red Tomatoes | Onion | Garlic | Candlenut | Cloves | Nutmeg | Cinnamon | Sweet Soy Gravy
Served with Baby Carrots | Roasted Baby Potatoes (df)(gf)
Smoor Tahu
Slow-Cooked Tofu | Tomatoes | Potatoes | Onion | Garlic | Candlenut | Cloves | Nutmeg | Cinnamon | Sweet Soy Gravy | Risotto (vg)(df)(gf)
Gulai Kambing*
Sous Vide Australian Lamb Rack | Coconut Milk | Cardamon | Ginger | Turmeric | Shallots | Garlic | Candlenut | Cloves | Nutmeg | Cinnamon | Gulai Spices | Served Baby Carrots | Roasted Baby Potatoes (df)(gf)
(add Rp.95,000 per pax)
Gulai Sayoer
Slow-Cooked Young Jackfruit | Cauliflower | Green Bean | Carrot | Onion | Garlic | Candlenut | Cloves | Nutmeg | Cinnamon | Risotto (df)(gf)

 

DESSERT

Lapis Soerabaja
Chocolate Sponge Cake | White Sponge | Strawberry Jam | Ganache
Dadar Gulung
Pandanous Crepe | Coconut Palm Sugar | Santan Sauce | Jackfruit Coulis
Wedang Ronde
Glutinous Rice Ball | Sweet Casava Ball | Ginger Syrup | Sago Pearl
Bubur Injin Nangka
Black Rice | Jackfruit | Santan Sauce | Palm Sugar
Semangka D’Tebe
Compressed Watermelon | Pomelo | Lime Sorbet
Bubur Sumsum
Infused Panacotta | Pandanous Micro Sponge | Jackfruit Coulis | Santan | Palm Sugar | Lime Coconut Ice Cream
Kue Talam
Glutinous Rice Layers | Santan Sauce | Palm Sugar Dust

INTERNATIONAL SET MENU

COLD ENTREE

Classic Prawn Cocktail
Prawn | Lettuce | Tomato | House Thousand Island | Lemon (gf)
Salmon Gravlax*
House Cured Salmon Fillet | Beetroot Salsa | Micro Greens (gf)(df)
(add Rp.65,000 per pax)
Poached Slipper Lobster*
Slipper Lobster | Young Coconut | Shallot | Mango | Kaffir Lime (gf)(df)
(add Rp.95,000 per pax)
Chicken & Leek Terrine
Chicken Breast | Leek | Artichoke Puree | Rosemary Crumbs
Foie Gras*
Foie Gras | Poached Pear | Spiced Berry Gel | Duck Emulsion | Melba Toast
(add Rp.95,000 per pax)
Country Style Pork Terrine
Pork Terrine | House Pickles | Port Gel | Mixed Green Salad (gf)
Tomato & Lemon Tart
Mixed Heirloom Tomatoes | Lemon | Basil Pesto | Mixed Green Salad (vg)
Roasted Vegetable Terrine
Roasted Vegetables |Crispy Polenta | Vegetable Jelly | Grain Salad (v)

 

HOT ENTREE

Crispy Pork Belly
Master stock Pork Belly | Pear Relish | Asian Slaw (df)(gf)
Japanese Scallops*
Pan-Seared Baby Scallop | Green Papaya | Nahm Jim (df)(gf)
(add Rp.65,000 per pax)
Italian Meatballs
Mince Beef Meatball | Napoli Sauce | Grana Padano (gf)
Green Asparagus Tart
Shortcrust Pastry | Roast Asparagus Puree | Goat’s Cheese | Green Salad (vg)

 

SALAD

Classic Green Salad
Mixed Lettuce | Tomato | Cucumber | Red Onion | Citrus Dressing
Chicken Caesar
Chicken Breast | Cos Lettuce | Anchovies | Parmesan | Croutons
Rocket, Pear & Parmesan
Rocket | Poached Pear | Parmesan Crisp | Parmesan Shavings | Lemon Vinaigrette (vg)
Greek Salad
Tomato | Cucumber | Olive | Red Onion | Feta | Oregano Vinaigrette (vg)(gf)
Salade Nicoise
Tuna | Egg | Lettuce | Green Beans | Red Onion | Potato | Herb Vinaigrette (df)(gf)

 

SOUP

Classic Tomato Soup
Tomatoes | Cream | Vegetable Broth | Parmesan Croutons (vg)
Creamy Mushroom Soup
Mixed Mushrooms | Cream | Vegetable Broth | Cream | Truffle Croutons (vg)
Spiced Pumpkin & Carrot Soup
Roast Pumpkin | Carrots | Vegetable Broth | Cream | Garlic Croutons (vg)
Seafood Chowder*
Prawns | Squid | Clams | Cream | Seafood Stock
(add Rp.85,000 per pax)
Lobster Bisque*
Poached Rock Lobster | Lobster Stock | Cream
(add Rp.95,000 per pax)

 

MAINS

Salmon En Croute*
Salmon Fillet | Puff Pastry | Potato Mousseline | Asparagus | Lemon Cream Sauce
(add Rp.95,000 per pax)
Pan-Seared Barramundi
Barramundi Fillet | Lyonnaise Potato | Seasonal Vegetables | Beurre Blanc (gf)
Roast Barramundi Fillet
Barramundi Fillet | Sautéed Potato | Pepperonata | Green Beans | Salsa Verde (df)(gf)
Pan-Seared Black Cod
Black Cod | Miso Glaze | Seafood Dumpling | Bok Choi
Braised Beef Short Ribs*
Bone-In Beef Short Ribs | Creamed Polenta | Green Beans | Mushroom Ragout
(add Rp.75,000 per pax)
Wagyu Sirloin*
Wagyu Beef Sirloin | Truffle Mash | Grilled Seasonal Vegetables | Gravy (gf)
(add Rp.135,000 per pax)
BBQ Beef Short Ribs*
Bone-In Beef Short Ribs | Roasted Potato | Sautéed Vegetables | Caramelised Onion | BBQ Sauce (df)(gf)
(add Rp.75,000 per pax)
Beef Wellington*
Beef Tenderloin | Mushroom Duxelles | Shortcrust Pastry | Potato Mousseline | Seasonal Vegetables | Onion Gravy
(add Rp.175,000 per pax)
Roasted Baby Chicken
Half Organic Chicken | Potato Mousseline | Seasonal Vegetables | Rosemary Jus (gf)
Chicken Ballantine
Ballatine of Chicken | Prosciutto | Truffle Mash | Asparagus | Mushroom Sauce (gf)
Pan-Roasted Lamb Rack*
Herb Crusted Lamb Rack | Lyonnaise Potatoes | Seasonal Vegetables | Lamb Jus | Mint Jelly (gf)
(add Rp.140,000 per pax)
Braised Lamb Shoulder
Rolled Lamb Shoulder | Eggplant Caponata | Sautéed Potatoes | Rosemary Jus (df)
Crispy Pork Belly
Master stock Pork Belly | Pickled Pear | Fennel | Cabbage Slaw (df)(gf)
Roasted Pork Loin
Rolled Loin of Pork | Potato Mousseline | Seasonal Vegetables | Crackling | Cider Sauce (gf)
Pumpkin & Pea Risotto
Arborio Rice | Roast Pumpkin | Garden Peas | Vegetable Broth | White Wine | Grana Padano (vg)(df)(gf)
Spinach & Ricotta Ravioli
Housemade Pasta | Spinach | Ricotta | Napoli Sauce | Truffle Oil (vg)
Mushroom & Parsnip Ragout
Mixed Mushrooms | Roast Parsnip | Tomato | Vegetable Broth | Cheesy Polenta (vg)

 

DESSERT

Classic Tiramisu
Cream | Coffee | Rum | Mascarpone | Cocoa Powder (vg)
Apple Pie Crumble
Sweet-crust Pastry | Roast Apples | Cinnamon | Butter Crumble | Vanilla Ice Cream (vg)
Black Forest Deconstructed
Cocoa Sponge | Chocolate | Cherries | Cream | Rum (vg)
Grand Marnier Cream Brulee
Cream | Gelatin | Grand Marnier | Burnt Sugar | Mixed Berries (vg)
Apple & Thyme Pannacotta
Roast Apple | Thyme | Milk | Gelatin | Strawberry Sorbet (vg)
Tart au Citron
Sweet-crust Pastry | Lemon Curd | Berry Coulis | Raspberry Soil (vg)
Flourless Chocolate Mousse Cake
Chocolate Mousse | Raspberry Sauce | Passionfruit Gel | Mixed Berries (vg)(gf)(n)
Chocolate Tart
Sweet-crust Pastry | Chocolate Ganache | Cashew Crumb | Vanilla Ice Cream (vg)(n)
White Chocolate & Young Coconut Mousse
Mango Mousse | Young Coconut | White Chocolate | Brandy Snap

SPECIAL INDONESIAN TUMPENG

In celebration of important events, traditional Indonesian cone-shaped rice is erected on “tampah” and surrounded by an assortment of Indonesian dishes… Table set-up: 10 persons per table

 

ENTRÉES

Asian Betawi
Jakarta style pickles consisting of vegetable variety; of mixed with tofu, yellow noodles and served with peanut sauce & crackers noodles
Lemper Ayam
Sticky rice cake with chicken floss
Otak Otak
Grilled fish cake made of groundfish meat wrapped in banana leaf

 

MAIN COURSE

Satay Lilit
Grilled Minced Balinese Fish Satay
Ayam Mesisit
Shredded Roast Chicken in Balinese Marinade
Udang Balado
Sumatran Chili Prawns
Iga Bakar
Asian BBQ Australian Boneless Beef Shortribs
Semur Tahu
Braised Tofu In Sweet Soya Sauce (v)
Tumis Buncis & Wortel
Sautéed Green Beans & Carrots In Garlic (v)
Sayur Urap
Steamed Vegetables With Seasoned & Spiced Grated Coconut (v)
Perkedel
Mashed Potato Dumpling (vg)
Cah Broccoli
Sautéed Broccoli (v)
Tempe Manis Kering
Sweet Tempe (v)
Rempeyek Kacang
Rice Crackers With Peanut (v)(n)
Emping
Cracker made of belinjo nuts (v)(n)
Nasi Kuning
Steamed Yellow Rice garnished With Sliced Omelet & Fried Shallots (vg)
Condiments;
Assorted Sambal – Sambal Shrimp Paste, Sambal Matah, Chilli Soya Sauce Serundeng -Toasted Grated Coconut (v)

 

DESSERT

Jajan Pasar – A rich platter of Indonesian sweet (v)
Seasonal Fruit Platter – Assorted tropical fresh fruit (v)

KIDS MENU

(children under the age of 10)
Choose a maximum of 3 dishes

 

MAINS

Mini Cheeseburgers
Fish & Chips – Tartare Sauce
Chicken Tenders & Potato Wedges – Crumbed Chicken Loin, Tomato Relish
Nasi Goreng
Sweet & Sour Chicken, Rice
Spaghetti Bolognaise, Parmesan
Bangers & Mash
Mac & Cheese

 

TOASTED PANINIS

Ham, Cheese & Tomato
Chicken, Rocket, Aioli
Chargrilled Vegetable

 

DESSERTS

Jelly Rainbow
Chocolate Brownie
Fruit Skewers

LIVE STATIONS OPTIONS

— INDONESIAN FAVOURITES —

NASI CAMPUR BALI STALL

Make your own Balinese classic meal with the following selection of ingredients & sauces.

Balinese Steamed Rice | Shredded Chicken Red Chili | Galangal Fried Chicken | Minced Fish Satay | Balinese Boiled Egg | Fried Peanuts | Sliced Blanched Long Bean | Assorted Sambal
Nasi Putih| Ayam Mesisit | Ayam Goreng Lengkuas | Sate Lilit Ikan | Telur Pindang | Kacang Goreng | Lawar Kacang | Sambal

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

NASI KUNING/TUMPENG STALL

Make your own Javanese classic with the following selection of ingredients & sauces.

Yellow Rice Cone | Slow-Cooked Beef | Fried Chicken | Shredded Omelet | Fried Crispy Tempe & Peanut | Potato Croquette | Toasted Grated Coconut | Assorted Crackers | Assorted Sambal
Nasi Kuning | Empal Gebuk | Ayam Mesere | Telur Dadar Iris | Sambal Goreng Tempe Kering | Perkedel | Serundeng | Kerupuk | Sambal Terasi

TUMPENG STATION
Yellow Rice, Shredded Chicken with Spicy Chili Sauce, Crispy Tempeh, Boiled Egg with Balado Spicy, Fried Grated Coconut, Fried Eggplant with Tomato Relish, Crispy Fried Baby Fish with Garlic, Chili, Onion and Soy Sauce, Young Jackfruit Salad with Coconut and Assorted of Sambal

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

NASI CAMPUR NUSANTARA

Make your own classic Nasi Campur with a large selection of ingredients & sauces

Balinese Steamed Rice | Slow-Cooked Beef | Shredded Chicken Red Chili | Boiled Egg | Potato Croquette | Fried Crispy Tempe & Peanut | Mixed Blanched Vegetable | Toasted Grated Coconut | Assorted Crackers |
Assorted Sambal
Nasi Putih | Empal Gepuk Sapi | Ayam Suwir Cabe Merah | Telur Rebus | Perkedel | Sambal Goreng Tempe Kering | Sayur Urab | Serundeng | Kerupuk | Sambal

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

BABI GULING STALL

Traditional Slow-Roasted Whole Pig | Pork Crackers
Rp. 6,950,000++ per Pig

KAMBING GULING STALL

Traditional Slow-Roasted Whole Lamb
Rp. 6,500,000++ per Lamb

LIVE INDONESIAN STATE GRILL
STALL & ROVING PLATTERS

Sate Ayam
Indonesian Traditional Chicken Satay Served With Sambal Kacang (df)(gf)
Sate Buntel
Surakarta Traditional Minced Lamb Satay Served With Sambal Kecap (df)(gf)
Sate Lilit
Balinese Traditional Fish Satay Served With Sambal Matah and Mango Salsa (df)(gf)
served with Lontong,Saus Kacang (peanut sauce),Saos Kecap (Sweet soya sauce)

STAND ALONE STALL – RP.6,000,000++ (50pax – 10piece per pax)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (50pax – 10piece per pax)

 

LIVE SEAFOOD BBQ STATION JIMBARAN STYLE

Marinated Prawn, Local Fish & Squid
with Ginger Flower Sambal & Sweet Chili Soy (df)(gf)

STAND ALONE STALL – RP.9,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.5,000,000++ (50pax)
Add Flores Rock Lobster MARKET PRICE per kilo / Minimum 8kg

 

LIVE WOK STATION

served in Noodle Boxes with Chopsticks

Nasi Goreng
Fried Rice | Carrot | Peas | Bok Choi | Acar Pickles (v)(df)(gf)
Mie Goreng
Fried Egg Noodle | Cabbage | Carrot | Bok Choi | Cracker (v)(df)(gf)
Stir Fry Asian Vegetables
Carrot | Shitake Mushrooms | Scallions | Snow Peas | Baby Corn (v)(gf)
Condiments: Melinjo Crackers, Krupuk Udang, Pickled Vegetables, Dice Omelette, Sweet Soy Sauce and Sambal

STAND ALONE STALL – RP.6,000,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (50pax)

 

LIVE MARTABAK CART

Savoury Martabak
Egg | Minced Beef | Leek | Pickled Cucumber
Sweet Martabak
Batter | Cheese | Chocolate | Peanut (vg)

STAND ALONE STALL – RP.6,000,000++ (100 piece of each)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (100 piece of each)

 

TRADITIONAL INDONESIAN SWEETS STALL

Jajan Pasar – Selection of Indonesian Desserts
Dadar Gulung | Lapis Beras | Getuk | Kue Lumpur(vg)(gf)
Fresh Seasonal Tropical Fruits
Watermelon | Papaya | Pineapple | Honeydew (v)(gf)(df)

STAND ALONE STALL – RP.6,000,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (50pax)

 

TRADITIONAL FRUIT PARADE

Fruit Pajegan: Traditional Arrangement of Fruit Creation in Cone Shape Carried by ladies on Her Head and Walking Around

Rp.4,500,000++ / for max 50pax – 5 Balinese Ladies

LIVE STATIONS OPTIONS

— INTERNATIONAL FLAVOURS —

WRAPS STATION

Beef and Chicken Shawarma with Pita Wrap, Ice Berg lettuce, Fresh Slice Tomato, Onion and Herbs Labneh
Vegetarian Taco’s with Lime Rice, Guacamole, Vegetable Fajita, Red Bean and Roasted Capsicum

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

PAELLA STATION

Saffron Rice with Clams, Mussels, Prawns, Chicken, Green Peas and Capsicum

STAND ALONE STALL – RP.8,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.4,500,000++ (50pax)

 

LIVE INTERNATIONAL GRILL STATION
STALL & ROVING PLATTERS

Chicken Yakitori
Marinated Chicken | Scallions | Soy & Vinegar Sauce (df)(gf)
Lamb Kofta
Marinated Minced Lamb | Chermoula | Spiced Yogurt
Beef Shish Kabobs
Sirloin | Bell Pepper | Onion | Mushroom | Ginger Garlic Marinade (df)(gf)

AND ONE OF FOLLOWING VEG

Corn on the Cob
Chargrilled Corn | Lemon Pepper Butter (vg)
Mixed Vegetable Brochettes
Zucchini | Mushroom | Onion | Bell Peppers | Aubergine | Cherry Tomato (v)(df)(gf)
Grilled Tofu Skewers
Marinated Tofu | Zucchini | Bell Pepper | Sriracha (v)(df)(gf)

STAND ALONE STALL – RP.6,000,000++ (50pax – 10piece per pax)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (50pax – 10piece per pax)

 

LIVE SEAFOOD BBQ STATION

Marinated Prawn, Local Fish & Squid
with Lemon Butter & Tartar Sauce (df)(gf)

STAND ALONE STALL – RP.9,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.5,000,000++ (50pax)
ADD Flores Rock Lobster MARKET PRICE per kilo / Minimum 8kg

 

LIVE MIXED BBQ STATION

Marinated Moroccan Lamb Kebab
Sirloin Beef Kabobs
Fleur Du Sal Marinated Tiger Prawn
Pepes Ikan
Slow-Cooked Whole Norwegian Salmon Fillet marinated with dill
Grilled Root Vegetables with Baby Carrot, Beetroot, radish, daikon, Onion, Bell Pepper
served with Lemon Thyme Extra Virgin Olive Oil and Sea Salt Flakes

STAND ALONE STALL – RP.9,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.5,000,000++ (50pax)

 

LIVE PORK BELLY CARVING STATION

Crispy Pork Belly
Slow-Cooked Belly of Pork | Caramelised Black Vinegar

Rp 450.000++ per kilo / Minimum 8kg

 

LIVE SMOKED BRISKET CARVING STATION

Wagyu Beef Brisket
Wagyu Beef Brisket with a selection of sides and sauces
Caramelized Onion | Cauliflower Puree | Pumpkin Puree
Rendang Jus | Mushroom Sauce | Horseradish Cream | Chimichurri (df)(gf)

Rp 475.000++ per kilo / Minimum 8kg

 

LIVE ROAST BEEF CARVING STATION

Roast Sirloin Beef
Sirloin with a selection of sides and sauces
Caramelised Onion | Cauliflower Puree | Pumpkin Puree
Rendang Jus | Mushroom Sauce | Horseradish Cream | Chimichurri

Rp 985.000++ per kilo / Minimum 8kg

 

LIVE ROAST LAMB CARVING STATION

Roast Lamb Leg
Rolled Lamb Leg with a selection of sides and sauces
Roasted Garlic | Minted Pea Puree | Carrot Puree
Red Wine Jus | Mint Sauce | Tzatziki

Rp 695.000++ per kilo / Minimum 8kg

 

LIVE PIZZA OVEN

Margherita
Roasted Tomato | Mozzarella | Basil (vg)
Mediterranean Chicken
Poached Chicken Thigh | Roasted Red Pepper | Feta | Oregano
Roasted Vegetable
Roasted Tomato | Roasted Red Pepper | Onion | Black Olive | Mozzarella | Oregano (vg)
Custom Options Available Upon Request

STAND ALONE STALL – RP.9,500,000++ (50 Portions)
ADD ON STALL TO PACKAGE MENU – RP.5,000,000++ (50 Portions)

 

LIVE PASTA STATION

Live Cooking of Pasta – Penne, Spaghetti, Homemade Basil Gnocchi
Ingredients Available: Assorted Seafood, Classic Beef Ragu, Tomato Sauce, Cream Sauce, Olive Oil, Chilli Flakes, Garlic, Parmesan, Cherry Tomato, Olive, Capers, Mushroom, Sun-Dried Tomatoes, Basil, Capsicum & Onion

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

LIVE WOK STATION

served in Noodle Boxes with Chopsticks

Kung Pao Chicken
Chicken | Water Chestnut | Scallions | Dried Chilli | Ginger | Cashew (df)(gf)(n)
Nasi Goreng
Fried Rice | Carrot | Peas | Bok Choi | Acar Pickles (v)(df)(gf)
Kway Teo
Fried Rice Noodle | Cabbage | Carrot | Bok Choi | Cracker (v)(df)(gf)
Stir Fry Asian Vegetables
Carrot | Shitake Mushrooms | Scallions | Snow Peas | Baby Corn (v)(gf)
Condiments: Melinjo Crackers, Krupuk Udang, Pickled Vegetables, Dice Omelette, Sweet Soy Sauce and Sambal

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

LIVE SIU MAI STATION

Telor (Egg)
Kol (Cabbage)
Kentang (Potatoe) Somay Ikan (Fish cake) Tahu (Tofu)

STAND ALONE STALL – RP.6,000,000++ (100 piece of each)
ADD ON STALL TO PACKAGE MENU – RP.3,000,000++ (100 piece of each)

 

LIVE DIMSUM STATION

Steamed Soon Kueh
Steamed Shrimp Yam Kueh
Steamed Char Siew Pau
Char Siew Mai
Cheung fan

STAND ALONE STALL – RP.7,500,000++ (100 piece of each)
ADD ON STALL TO PACKAGE MENU – RP.3,500,000++ (100 piece of each)

 

INDIAN CORNER

Indian Vegetable Snack
Vegetable Samosa with Raita
Hara Bara Kebab (Deep Fried Patties of Vegetables, Cheese Paneer with Indian Spicy)
Masala Papadum (Indian Bread with Tomato, Garlic and Indian Spicy)
Malabari Aloo (Battered Fried Baby Potato Toasted with Curry Leaves and Ginger)
Marinated Chicken Tandoori
Ghost Vindaloo Indian Spiced Lamb Lentil Dhall
Aloo Goby (Spicy Cauliflower)
Prawn Potato Tikka Masala Vegetable Curry
Naan Bread and Pita
Vegetable Briyani Rice

Rp.525,000++ per pax – Minimum 30pax

 

JAPANESE STATION

SASHIMI

Tuna Sashimi, Snapper Sashimi, Salmon Sashimi
*served with Kikkoman Soy Sauce, Wasabi & Pickled Ginger

 

SUSHI ROLL

Maguro Nigiri
Classic Sushi with Tuna
Salmon Nigiri*
Classic Sushi with Salmon
Ebi Nigiri*
Classic Sushi with Prawn
Tamago Nigiri
Classic Sushi with Egg Omelette
Tuna Maki
Tuna | Cucumber | Takuang | Mayo | Wasabi | Nori (gf)(df)
Ebi Maki*
Prawn | Cucumber | Takuang | Mayo | Wasabi | Nori (gf)(df)
California Maki*
Crab & Avocado Roll California style (gf)(df)
Kappa Maki
Cucumber | Takuang | Mayo | Wasabi | Nori (vg)(gf)(df)

*served with Kikkoman Soy Sauce, Wasabi & Pickled Ginger
Choose 2 Sashimi & 3 Sushi Roll

Rp.625,000++ per pax – Minimum 30 pax

 

DESSERT CORNER

Chocolate Log with Cookies, Praline, Marshmallow
5 Tiers of Macaroons Tower Decorated with Flower from Sugar Icing on Top
Assorted Cupcakes
Mixed Berry Tart
Mango Pannacotta
Salted Caramel Cheesecake

STAND ALONE STALL – RP.7,500,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.3,750,000++ (50pax)

 

CHOCOLATE FOUNTAIN

Assorted Fruit Skewers
Marshmallows
Sponge Cake
Wafers

STAND ALONE STALL – RP.5,000,000++ (50pax)
ADD ON STALL TO PACKAGE MENU – RP.2,500,000++ (50pax)

 

POPCORN CART

Classic Salted Popcorn
Classic Sweet Popcorn
Wasabi Ginger Popcorn
Maple Bacon Popcorn

STAND ALONE STALL – RP.5,000,000++ (50pax) – 2 Flavours
ADD ON STALL TO PACKAGE MENU – RP.2,500,000++ (50pax) – 2 Flavours

 

CHURROS CART

Classic Cinnamon Sugar
Hot Chocolate Sauce
Dulce de Leche
Mango Lime Sauce

STAND ALONE STALL – RP.5,000,000++ (50pax) – 2 Flavours
ADD ON STALL TO PACKAGE MENU – RP.2,500,000++ (50pax) – 2 Flavours

 

ICE CREAM CART

Choose a maximum of 3 flavours

Vanilla Ice Cream
Chocolate Ice Cream
Strawberry Ice Cream
Coconut Ice Cream
Rum & Raisin Ice Cream
Mango Ice Cream
Spiced Vanilla Ice Cream
Bali Chocolate Chili Ice Cream
Matcha Green Tea Ice Cream

*All Vegetarian and Gluten-Free
**Served in a selection of Cups & Cones
***Toppings – Oreo | M&M | Caramelised Nuts | Marshmallows

STAND ALONE STALL – RP.5,500,000 (50pax)
ADD ON STALL TO PACKAGE MENU – RP.2,500,000 (50pax)

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